Charred – The Complete Guide to Vegetarian Grilling and Barbecue by Genevieve Taylor

£16.99

There’s more to BBQ than the beefburger…in fact cooking with fire and smoke doesn’t always have to be about hunks of meat. In Charred we discover how chargrilling and barbecue are a fantastic way of getting the maximum flavour out of versatile vegetables. Written by live-fire cooking guru, Genevieve Taylor, this is an essential addition to the fire pit cook’s library.